Church Potluck Favorites (Everyday Cookbook Collection) by Gooseberry Patch
Author:Gooseberry Patch [Gooseberry Patch]
Language: eng
Format: epub
ISBN: 9781620932230
Publisher: Gooseberry Patch
Published: 2016-12-31T16:00:00+00:00
Mexican Cornbread Muffins
Becky Foster
Monroeville, AL
Best Mexican cornbread I have ever tasted! I have had this recipe for 30 years. If you don’t have buttermilk on hand, just use all milk.
3 eggs
3/4 c. buttermilk
3/4 c. milk
1 T. sugar
1 t. salt
1/2 t. pepper
2 c. self-rising cornmeal
1 c. oil
12-oz. can sweet corn & diced peppers, drained
2 jalapeño peppers, chopped
3/4 c. onion, chopped
1/2 c. shredded Cheddar cheese
Beat eggs in a large bowl. Add remaining ingredients; mix well. Spoon batter into greased muffin cups, filling 2/3 full. Bake at 400 degrees for 20 to 30 minutes. Makes 2 dozen.
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Budget | Cooking for One or Two |
Cooking with Kids | Gourmet |
Large Quantities | Microwave Cooking |
Organic | Quick & Easy |
Raw | Slow Cooking |
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